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KIND Bar Nuts & Spices Caramel Almond & Sea Salt - 1.4 Oz
5 g sugar. 6 protein. 0 g trans fat. 15 g fat per bar. Gluten free. Low sodium. Low glycemic index. No sugar alcohols. High fiber. No genetically engineered ingredients. No. 1 ingredient heart healthy almonds. Ingredients you can see & pronounce. Do the kind thing for your body, your taste buds & your world. 64% nuts. kindsnacks.com. Made in U.S.A. with domestic and imported ingredients.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories170 | ||
% Daily Value* | ||
Total Fat of 15g daily value 19 percentincludes Saturated Fat of 3g daily value15percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 3.5g includes Monounsaturated Fat of 9g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 125mg daily value5percent, | ||
Total Carbohydrate of 16g daily value 6 percentincludes Dietary Fiber of 7g daily value25percent, includes Total Sugars of 5g includes 4g of Added Sugars and daily value of 8percent | ||
Protein 6g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 6% | ||
Iron 0mg Daily Value 6% | ||
Potassium 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergy Information: Contains almonds, milk and soy. May contain peanuts, tree nuts and sesame seeds.,May contain nut shell fragments.
Kind LLC
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.