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UCC Coffee Original In A Can - 11.3 Oz
UCC: The pioneer maker of the canned liquid coffee in Japan. Come on, and enjoy its original taste. Components of milk may be precipitated. That does not affect the quality of the products. Product of Japan.
| Nutrition Facts | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1g daily value 2 percentincludes Saturated Fat of 0.5g daily value3percent, includes Trans Fat of 0g | ||
| Cholesterol 5mg daily value2percent, | ||
| Sodium 170mg daily value7percent, | ||
| Total Carbohydrate of 28g daily value 9 percentincludes Dietary Fiber of 0g daily value1percent, includes Total Sugars of 25g | ||
| Protein 5g | ||
| Calcium 0mg Daily Value 20% | ||
| Iron 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Please do not heat tin on an open fire. Tin may burst. Please do not freeze. Contents of liquid expands and a container may be damaged.
Best Before: See base of can for date. Refrigerate after opening. And drink in a short period of time.
UCC UESHIMA COFFEE
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.