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Maruchan Instant Lunch Ramen Noodle Soup with Shrimp - 2.25 Oz
Contains a bioengineered food ingredient. Fast and tasty as a hot snack or delicious meal, anytime. Quality guaranteed. www.maruchan.com. When contacting us, please include the printed lot code information. Made in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories290 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 12g daily value 15 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
| Cholesterol 5mg daily value1percent, | ||
| Sodium 1070mg daily value47percent, | ||
| Total Carbohydrate of 39g daily value 14 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 1g of Added Sugars and daily value of 1percent | ||
| Protein 6g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 2.7mg Daily Value 15% | ||
| Potassium 150mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soy, milk, shrimp, and sesame ingredients. ,Do not purchase or use if the packaging is open, torn, or damage. Do not reuse the container.
Cooking Directions: 1. Fold back lid halfway. Fill to inside line with boiling water. 2. Close lid securely and let stand for 3 minutes. 3. Remove lid, stir thoroughly and enjoy from cup. Do not microwave. Caution: Product is extremely hot. Handle carefully to avoid spills and severe burns. After preparation, temperature should be monitored for children under 15 years old. Product should be consumed at a table with adult supervision. Please store in a dry place away from heat and direct sunlight.
Maruchan, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.