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Franz Hamburger Buns Premium Onion 8 Count - 21 Oz
Made with premium northwest grown & milled ingredients. Since 1906. Family owned. Franz premium buns are the Northwest's favorite bun! In 1926 Franz was credited for making one of the first hamburger buns so we have had decades of practice. Our buns may have evolved over time, but our mission never has. Our goal is to bake the best tasting bun that will hold up to the toughest, messiest burgers you can create! We have several delicious flavors to keep grilling season exciting. No high fructose corn syrup. franzbakery.com. Facebook. Instagram. www.franzbakery.com. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: online: franzbakery.com/contact. email: info(at)usbakery.com. mail: Franz customer service. PO BOX 14769, Portland, OR, 97293. Please include the name of the product, where you purchase it, and the UPC. For more info visit franzbakery.com. Baked with the perfect blend of onions and poppy seeds, Franz Premium Onion Buns are soft and full of flavor – the perfect canvas for your hamburger! Franz Onion Buns are free from artificial colors or dyes, contain no high fructose corn syrup, partially hydrogenated oils and 0 grams trans fat. In 1926 Franz was credited for making one of the first hamburger buns, so we have a lot of practice. Our buns may have evolved over time, but our mission never has. Our goal is to bake the best tasting bun that will hold up to the toughest, messiest burgers you can create! Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 1.5g includes Monounsaturated Fat of 0.5g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 330mg daily value14percent, | ||
| Total Carbohydrate of 38g daily value 14 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 6g includes 6g of Added Sugars and daily value of 12percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 38mg Daily Value 2% | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 70mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat.,Required California proposition 65 statement for products being sold in California. Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca/gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.
UNITED STATES BAKERY
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