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Silver Hills Bread Macks Flax - 22 Oz
Made with organic sprouted whole wheat. Made in a peanut-and tree-nut free facility. 93% organic ingredients. Whole Grain: 23 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project verified. nongmoproject.org. 23 g whole grains per slice. A good of fiber & only 1 gram sugar. Sprouted Whole Grains = More Nutrients: family discovered sprouted whole grains at a health retreat 30 years ago, and we've been unleashing whole grains superpowers ever since. We know that to fuel life's daily race, you need energy from the right foods. Sprouted Power The Big 16 is a delicious, high-fiber bread with 16 seeds and grains-the nutrients you'll need to go that extra mile. Stan, Kathy & Brad and the Silver Hills Bakery family. Peanut & nut free. Sprouted whole grains. Good source of fiber. Vegan & no dairy. Glyphosate tested. Certified Organic. Certified Organic by QAI. siluerhillsbakery.com. Facebook: Facebook.com/SilverHillsBakery. Instagram: Instagram.com/SilverHillsBakery. Canadian Made. Made in Canada from domestic and imported ingredients.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories110 | ||
% Daily Value* | ||
Total Fat of 1.5g daily value 2 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 1g includes Monounsaturated Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 160mg daily value7percent, | ||
Total Carbohydrate of 18g daily value 7 percentincludes Dietary Fiber of 5g daily value18percent, includes Total Sugars of 1g | ||
Protein 6g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 21mg Daily Value 2% | ||
Iron 1mg Daily Value 6% | ||
Potassium 87mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains sesame and wheat.
SILVER HILLS BAKERY
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.