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Organic Green Cabbage
Organic Green Cabbage is a super food packed with nutrients to help maintain a healthy diet. High in vitamin C, vitamin K, fiber and minerals, cabbage is low in calories and cholesterol free. With its crunchy texture, sweet and mild flavor, it is an excellent addition to any dish. Benefits of Organic Green Cabbage: - Packed with vitamins and minerals to nourish the body - Low in calories and cholesterol free - Contains powerful antioxidants to help protect against disease - Sweet and mild flavor with a crunchy texture - Versatile enough to use as part of any dish from salads to stir-frys
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories25 | ||
| % Daily Value* | ||
| Total Fat of 0.1g daily value 0 percentincludes Saturated Fat of 0.03g daily value0percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 18mg daily value0percent, | ||
| Total Carbohydrate of 5.8g daily value 2 percentincludes Dietary Fiber of 2.5g daily value8percent, | ||
| Protein 1.28g daily value2percent, | ||
| Calcium 40mg Daily Value 3% | ||
| Iron 0.47mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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