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Signature SELECT Garlic Bread - 10 Oz
Made with real crushed garlic heath baked for a crispy crust. 5 servings. Per 1/5 Loaf: 170 calories; 1.5 g sat fat (8% DV); 290 mg sodium (13% DV); 1 g total sugars. Italian inspired. Prepare in 10-15 minutes. Quality guaranteed. Our Signature is Our Promise: Signature select is your assurance of great quality products at the best value every day. We wouldn't put our signature on anything else. Quality and satisfaction guaranteed or your money back. SmartLabel: Scan for more food information. www.betterlivingsbrandsLLC.com. Our Promise: 100% guaranteed quality & satisfaction or your money back.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value* | ||
| Total Fat of 8g daily value 10 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 290mg daily value13percent, | ||
| Total Carbohydrate of 26g daily value 9 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g | ||
| Protein 5g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 1.8mg Daily Value 10% | ||
| Potassium 50mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, soy, milk.
Heating Instructions: Prior to heating. Let bread thaw to easily separate halves. Conventional oven for crisp & crusty bread: 1. Preheat oven to 350 degrees F. Remove bread from bag and separate halves. 2. Place bread spread side up on baking sheet. Place baking sheet on middle rack in center of oven. 3. Heat 10-15 minutes until heated through. Microwave heating is not recommended. Keep bread frozen until ready to use. Do not heat in conventional toaster. Since appliances vary. These cooking instructions may need adjusting. For food safety and quality. Product is fully cooked when it reaches ian internal temperature of 165 degrees F. Keep frozen.
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