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Signature SELECT 5 Cheese Ravioli - 25 Oz
A delicious medley of ricotta, asiago, parmesan, mozzarella and romano cheeses stuffed into a parsley accented pasta. Per 9 Pieces: 290 calories; 4.5 g sat fat (24% DV); 330 mg sodium (15% DV); 4 g total sugars. Italian inspired. Boils in 5 minutes. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality guaranteed. Quality and satisfaction guaranteed or your money back. Our Promise: 100% guaranteed quality & satisfaction or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories290 | ||
| % Daily Value* | ||
| Total Fat of 8g daily value 10 percentincludes Saturated Fat of 4.5g daily value24percent, includes Trans Fat of 0g | ||
| Cholesterol 40mg daily value14percent, | ||
| Sodium 330mg daily value15percent, | ||
| Total Carbohydrate of 42g daily value 15 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 12g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 160mg Daily Value 10% | ||
| Iron 2.1mg Daily Value 10% | ||
| Potassium 190mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk and egg.
Cook thoroughly. Cooking Instructions: Boiling (Preferred Method): 1. Place contents of one package (25 ounces) of frozen ravioli into boiling water. (3 quarts water per pound of ravioli). 2. Cook uncovered for 5 minutes. Stirring occasionally. Cook to a minimum internal temperature of 165 degrees F. 3. Carefully drain and serve with desired sauce and cheese. Conventional Oven: 1. Distribute 1 cup of room temperature sauce in the bottom of a 9 x 13 inch glass oven-safe baking pan that has been sprayed with non-stick cooking spray. 2. Place contents of one package (25 ounces) of frozen ravioli into pan and cover with 1 but of room temperature sauce. Stir until distributed evenly. Cover pan tightly with aluminum foil. 3. Bake in a preheated 350 degrees F conventional oven for 50 minutes. Cook to a minimum internal temperature of 165 degrees F. For food safety. Follow these cooking instructions. Note: Since all types of cook ting equipment and equipments settings may vary. Cooking times may require adjusting. Keep frozen. Cooking & serving instructions on back panel.
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