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Tillamook Cheese Extra Sharp Cheddar - 32 Oz
- Extra sharp yellow cheddar cheese offers a creamy, yet bold and complex sharpness
- Versatile cheese block for shredding, slicing, or snacking
- Naturally aged over 15 months
- No artificial preservatives
- Milk made from cows not treated with artificial growth hormone rBST
Cheddar cheese. Extra sharp cheddar baby loaf. Certified Halal. Contains no animal rennet (vegetarian). Farmer owned. Est. 1909 Oregon. From cows not treated with rBST (all farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Aged over 15 months. Bringing farmers and food lovers together through better made dairy. We take the time to age our cheddar naturally for a uniquely robust and nutty flavor. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories120 | ||
| % Daily Value* | ||
| Total Fat of 10g daily value 13 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g daily value0percent, includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
| Cholesterol 30mg daily value10percent, | ||
| Sodium 200mg daily value9percent, | ||
| Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g daily value0percent, includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 6g daily value22percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 180mg Daily Value 15% | ||
| Iron 0.2mg Daily Value 0% | ||
| Potassium 30mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Keep refrigerated.
Tillamook County Creamery Association
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.