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San-J Soy Sauce Tamari Lite Low Salt - 10 Fl. Oz.
Gluten free. 28% less sodium. Contains 28% less sodium than San-J Regular Tamari. No artificial preservatives or additives. Non-GMO. Non GMO Project verified. nongmoproject.org. Est 1804. At San-J, boldness endures. For eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. - Takashi Sato, President. San-J tamari is a premium soy sauce made with 100% soy and no-wheat-unlike only 40-60% soy in typical soy sauce. Contains 18 amino acids, including all nine essential amino acids. Brewed with the small-batch fermentation methods passed down in the family. Use to dip, stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Perk up sauces, soups and casseroles. Approved food product fodmap friendly. www.san-j.com. Visit www.san-j.com for recipes. Please recycle. Brewer of premium Tamari, established in 1804, Japan. Product of USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories10 | ||
% Daily Value* | ||
Total Fat 0g daily value0percent, | ||
Sodium 710mg daily value29percent, | ||
Total Carbohydrate 1g daily value0percent, | ||
Protein 2g | ||
Iron 1.5mg Daily Value 8% | ||
Potassium 100mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (233 mg Sodium) instead of 1/4 tsp. salt (581 mg sodium). Refrigeration recommended after opening.
San-J International, Inc.
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