Rib Eye Steak with Buttery Sautéed Mixed Vegetables

Rib Eye Steak with Buttery Sautéed Mixed Vegetables

635 calories • 30 min
635Calories
30Minutes
5Ingredients

Rib Eye Steak with Buttery Sautéed Mixed Vegetables

Main ingredients (5)

Carrots
Your price $0.42$1.69 per lb
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Garlic
Your price $1.50$1.50 per each
Garlic $1.50
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Total $1.50
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Green Beans
Your price $0.75Original price $1.00$2.99 per lb
Green Beans $0.75
2serving size selected
Total $1.50
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Red Bell Pepper
Your price $2.50Original price $3.00$2.50 per each
Red Bell Pepper $2.50
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Total $2.50
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USDA Choice Beef Ribeye Steak Boneless from Ranches in the Pacific Northwest - .75 lb.
Your price $14.99$19.99 per lb
USDA Choice Beef Ribeye Steak Boneless from Ranches in the Pacific Northwest - .75 lb. $14.99
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Total $14.99
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Staple ingredients (4)

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O Organics Black Pepper - 1.9 Oz
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Lucerne Unsalted Sweet Cream Butter Quarters - 16 Oz
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Lucerne Unsalted Sweet Cream Butter Quarters - 16 Oz $3.99
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Signature SELECT Iodized Salt - 26 Oz
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Signature SELECT Iodized Salt - 26 Oz $1.49
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O Organics Organic Coconut Oil Virgin Unrefined Jar - 23 Fl. Oz.
Your price $9.99Original price $13.79$0.43 per fl.oz
O Organics Organic Coconut Oil Virgin Unrefined Jar - 23 Fl. Oz. $9.99
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