Garlic-Parmesan Ribeye with Roasted Brussels Sprouts & Carrots

Garlic-Parmesan Ribeye with Roasted Brussels Sprouts & Carrots

661 calories • 30 min
661Calories
30Minutes
5Ingredients

Garlic-Parmesan Ribeye with Roasted Brussels Sprouts & Carrots

Main ingredients (5)

Brussels Sprouts - 1 Lb
Your price $2.99Original price $3.99$2.99 per lb
Brussels Sprouts - 1 Lb $2.99
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Total $2.99
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Carrots
Your price $0.42$1.69 per lb
Carrots $0.42
1serving size selected
Total $0.42
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Garlic
Your price $1.50$1.50 per each
Garlic $1.50
1serving size selected
Total $1.50
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Lucerne Cheese Finely Shredded Parmesan - 6 Oz
Your price $2.99$0.50 per ounce
Lucerne Cheese Finely Shredded Parmesan - 6 Oz $2.99
1serving size selected
Total $2.99
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USDA Choice Beef Ribeye Steak Boneless from Ranches in the Pacific Northwest - .75 lb.
Your price $13.49Original price $14.99$17.99 per lb
USDA Choice Beef Ribeye Steak Boneless from Ranches in the Pacific Northwest - .75 lb. $13.49
1serving size selected
Total $13.49
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Staple ingredients (4)

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O Organics Basil - 0.5 Oz
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O Organics Basil - 0.5 Oz $3.99
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O Organics Black Pepper - 1.9 Oz
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O Organics Black Pepper - 1.9 Oz $3.99
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Napoleon Olive Oil Extra Virgin - 8.5 Fl. Oz.
Your price $7.99Original price $8.79$0.95 per ounce
Napoleon Olive Oil Extra Virgin - 8.5 Fl. Oz. $7.99
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Signature SELECT Iodized Salt - 26 Oz
Your price $1.49$0.06 per ounce
Signature SELECT Iodized Salt - 26 Oz $1.49
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